Salty Toes & Island Souls

Living with purpose doesn’t feel like a burden—it feels like a fire inside you, driving you forward. Purpose isn’t just about what needs to be done, it’s about discovering what lights you up from within. Here on the island, I...
Continue reading

Hawaii is a paradise not just for its stunning beaches and lush landscapes but also for its rich and diverse culinary heritage. Influenced by native Hawaiian, Asian, and mainland American flavors, the cuisine here is a vibrant fusion that reflects...
Continue reading

If you're searching for a serene Caribbean getaway, look no further than Water Island. This small, tranquil haven is part of the United States Virgin Islands, and it promises a peaceful retreat away from the hustle and bustle of busier...
Continue reading

Fijian Coconut Fish Curry Ingredients: 1 lb (450g) fresh fish fillets (such as mahi-mahi or snapper), cut into chunks 1 large onion, finely chopped 3 cloves garlic, minced 1 inch (2.5 cm) piece of ginger, grated 2 tablespoons curry powder...
Continue reading

Ingredients: 2 ripe avocados 4 slices of whole-grain or sourdough bread 1 lime (juiced and zested) 1 small jalapeño pepper (finely diced) 1 tbsp fresh cilantro (chopped) 1/2 tsp chili powder 1/4 tsp sea salt (adjust to taste) 1/4 tsp...
Continue reading